Sunday, January 20th, 2019

Dinner (repeated)

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Some things are just too good to be experience once in life. So, I had T-Bone steak again last night, much to the amusement of the waiting staff at the restaurant. What I liked was the look they gave me when I asked for substitutions – not that Cambridge dumbfounded look that you don’t want salad drowned in vinegar on the plate (they’d mess it up anyway) but a simple ‘yes’ followed by some other suggestions of what I could have in place.

So, T-Bone Steak, onion rings, skewers of grilled peppers, coconut rice, creamed spinach:

Followed my chocolate almond tart with ice cream:

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